Simple Way to Make Super Quick Homemade Sayur Godog / Vegetable in Coconut Milk Curry

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sayur godog / vegetable in coconut milk curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sayur Godog / Vegetable in Coconut Milk Curry is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sayur Godog / Vegetable in Coconut Milk Curry is something which I have loved my entire life.

Great recipe for Sayur Godog / Vegetable in Coconut Milk Curry. This one different from sayur lodeh, similar recipe that I shared earlier, but still delicious. For vegan version, jist skip the beef and leave it as it is or add tofu instead Hope you like it! Heat the oil in a large saucepan or wok over medium flame.

To begin with this particular recipe, we must prepare a few ingredients. You can have sayur godog / vegetable in coconut milk curry using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sayur Godog / Vegetable in Coconut Milk Curry:

1. Make ready 200 gram beef, cut into cubes, boiled
2. Take 150 grams raw jackfruit, cut into cubes
3. Take 1 large chayote, cut into 1 cm length
4. Make ready 50 grams long beans, cut into 2 cm
5. Get Paste:
6. Take 10 shallots
7. Make ready 6 garlics
8. Take 2 cm turmeric, peeled
9. Make ready Other:
10. Make ready 2 cm galangal, smashed
11. Make ready 1 lemongrass, smashed
12. Get 2 Indonesian bay leaves
13. Take 2 litres water
14. Get 65 ml coconut cream
15. Make ready Salt
16. Take Pepper
17. Get Chicken powder
18. Get 1 bit of oil

Season with salt and palm sugar. Add snake bean, carrot, chayote, and cabbage into the pot. Unfortunately, Sayur Lodeh (Vegetables in Coconut Milk) is no different. Popular in both Malaysia and Indonesia, Sayur Lodeh is often considered a "safe" vegetable option as it is mild enough not to inflame younger, or foreign, palates.

Instructions to make Sayur Godog / Vegetable in Coconut Milk Curry:

1. Make the paste by using a blender or traditional mortar and pestle until smooth and thick.
2. Add the oil in a pan. Add the paste. Then fry until fragrant, add in the bay leaves, lemongrass and galangal. Keep stirring.
3. When the paste turns darker in colour and it doesn't smell raw anymore. Add in the water.
4. Simmer and keep stirring, then add in the beef and jackfruit, stir for about 5 minutes, then add in the rest of the veggies.
5. Add in the seasonings and coconut cream. Keep stirring. Taste test.
6. After everything is cooked, turn off the heat and serve.

Unfortunately, Sayur Lodeh (Vegetables in Coconut Milk) is no different. Popular in both Malaysia and Indonesia, Sayur Lodeh is often considered a "safe" vegetable option as it is mild enough not to inflame younger, or foreign, palates. Add cabbage, beans, eggplant, okra and coconut milk. Add coconut cream, tofu and fish balls to vegetables. Add in water and coconut milk.

Turn to Food to Improve Your Mood

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Green tea is wonderful for moods. You knew it had to be in here somewhere, right? Green tea is high in a certain amino acid known as L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This helps improve your mental energy while simultaneously calming your body. You likely already knew it is not hard to get healthy when you drink green tea. Now you know it can help improve your mood also!

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try these hints instead!