Easiest Way to Make Perfect Asparagus Cheese and Potatoes Puff Pastry Tart

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, asparagus cheese and potatoes puff pastry tart. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Line baking tray with parchment paper and place one sheet of puff pastry. With a fork, evenly poke the entire sheet. Place shredded or grated parmesan cheese on the puff pastry. Then take out of the oven and add the cheese sauce with the zucchini's and the potatoes to the puff pastry.

Asparagus Cheese and Potatoes Puff Pastry Tart is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Asparagus Cheese and Potatoes Puff Pastry Tart is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook asparagus cheese and potatoes puff pastry tart using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Asparagus Cheese and Potatoes Puff Pastry Tart:

1. Take 10 Asparagus
2. Take 3 Potatoes
3. Make ready 3 Small Zucchini
4. Prepare 2 eggs
5. Get Cream
6. Get 100 Gouda
7. Prepare 70 g Parmigiana Reggiano
8. Take Salt
9. Prepare Pepper
10. Take 1 layer of Puff Pastry
11. Take Milk

Scatter the cheese and parsley filling on top of the potato slices. Lay the asparagus down to cover the tart. How to make the perfect asparagus tart Gently roll out a sheet of thawed puff pastry then score around the edge to create a border. Mix cream cheese, egg yolks, Parmesan cheese and seasoning and spread onto the puff pastry.

Instructions to make Asparagus Cheese and Potatoes Puff Pastry Tart:

1. Peel the 3 small zucchini’s and cut in small dices. Peel 2 potatoes and cut in small dices.
2. Add oil to a pan and add the zucchini’s and the potatoes. Cook until soft.
3. Peel the other potato and cut in very fine slices.
4. 4. Take the bottom part of the Asparagus and chop. 3 cm
5. Put water to boil and add the asparagus, leave to boil for 5 minutes. Then take the asparagus out and dry them.
6. Put water to boil and add the slices of potato. Leave to boil for 10 min.
7. Dry the potatoes and add grated Parmesan cheese.
8. Prepare the cheese sauce. Add the cream and 100 g of Gouda Cheese and stir. Add a bit of milk to the sauce.
9. Then add the previously cooked diced zucchini and potatoes to the sauce and mix, add salt and pepper.
10. Put in the oven for 20 minutes at 180 C
11. Put the puff pastry in the oven at 180 for 5 minutes. Then take out of the oven and add the cheese sauce with the zucchini’s and the potatoes to the puff pastry. Beat 2 eggs and add over. Then add the asparagus and add the potatoes with Parmesan to cover.

How to make the perfect asparagus tart Gently roll out a sheet of thawed puff pastry then score around the edge to create a border. Mix cream cheese, egg yolks, Parmesan cheese and seasoning and spread onto the puff pastry. Lay fresh asparagus on top of the cream cheese mixture then season with salt and pepper. Brush the entire pastry and asparagus with the olive oil then sprinkle it with salt and pepper. Remove the tart from the oven and let it cool.

Learn How to Boost Your Mood with Food

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See, you don’t need to consume all that junk food when you want to feel better! Try a few of these instead!