Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana fritters (kerala pazham pori). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pazham Pori Pazham Pori is a sweet delicacy made with Nendram Pazham ( A variety of Banana). It can be had as a snack with a hot cup of Tea by the side. Pazham Pori is a famous recipe of Kerala. This video shows every step of how to make Pazham Pori (Ethakka Appam/Banana Fritters) in Telugu with English.
Banana fritters (Kerala pazham pori) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Banana fritters (Kerala pazham pori) is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have banana fritters (kerala pazham pori) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana fritters (Kerala pazham pori):
- Make ready 2-3 Banana (nendran) sliced as shown in pic
- Take 1 cup Maida (all purpose flour)
- Prepare 2 tbsp rice flour
- Prepare 2 tbsp sugar
- Get 1 pinch salt
- Get 2-3 cardamom crushed
- Take 1/2 cup water
- Take Oil for frying
Preparing these banana fritters are very easy. all-purpose. Banana fritters or pazham pori - If you're craving for something sweet, make these banana fritters. A simple yet delicious snack made with the humble I was born and brought up in a small town in one of the southern states of India, Kerala. The culinary story of this beautiful state nicknamed God's own.
Instructions to make Banana fritters (Kerala pazham pori):
- Ingredients pic
- Add Maida, rice flour, sugar, salt, cardamom, water to a mixing bowl as per the measures mentioned and whisk well to remove the lumps…
- Dip the sliced bananas in the batter and fry till it turns golden brown in colour….
- Pazham pori done!!
A simple yet delicious snack made with the humble I was born and brought up in a small town in one of the southern states of India, Kerala. The culinary story of this beautiful state nicknamed God's own. Pazham pori aka Ethakka appam or banana (Kerala Plantain) fritters is a traditional evening snack item in Kerala. Mix the all purpose flour, sugar, baking powder, salt and water in a dish and blend it thoroughly to form a semi thick batter. Pazham pori is a favourite snack of keralites.
Discover How to Elevate Your Mood with Food
Most of us have been conditioned to think that comfort foods are terrible and are to be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly nutritious and good for us to eat. A number of foods really do boost your mood when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.
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Cold water fish are excellent for eating if you want to battle depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s true: chomping on a tuna fish sandwich can actually help you overcome depression.
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So you see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try some of these hints instead.
