Recipe of Super Quick Homemade Kerala style Pork Fry

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, kerala style pork fry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kerala style Pork Fry is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Kerala style Pork Fry is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kerala style pork fry using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kerala style Pork Fry:

1. Make ready 1 kg Pork -
2. Prepare 1 tbsp Chilli powder -
3. Prepare 2 tsps Corriander Powder -
4. Prepare 1 tsp Turmeric Powder -
5. Make ready 1 tbsp Vinegar -
6. Make ready to taste Salt
7. Prepare 1 Onions -
8. Get 1 Ginger " - piece
9. Make ready 1 pod Garlic -
10. Make ready 1/2 cup Coconut scrapped -
11. Take 4 Cardamom -
12. Take 5 Pepper corns -
13. Take 5 Cloves -
14. Take 1 Cinnamon big -
15. Prepare 1 tsp Jeera -
16. Make ready Curry leaves
17. Take 1 tsp Pepper powder -
18. Get 1/2 tsp Garamasala -

Instructions to make Kerala style Pork Fry:

1. In a pressure cooker,combine  pork,Chilli,corriander,turmeric,vinegar,salt,chopped onions,crushed ginger & garlic & cook till done.
2. Meanwhile pulse the grated coconut in the mixie twice sothat it's evenly crushed (not a paste)
3. In a nonstick pan heat 1 tsp oil & add the crushed coconut & fry.when it starts to change color,add the whole spices & Saute tillyhe coconut is well browned.keep this aside.
4. Open the cooker & pour the stock to a wide nonstick pan & cook till water almost dries.
5. Now add the cooked pork into this & half of the fried coconut mixture to it & cook till it starts to brown.
6. Add the pepper & garamasalas & the remaining browned coconut & continue frying in medium heat till nicely browned.

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