How to Make Perfect Chirashi Sushi (Scattered Sushi)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chirashi sushi (scattered sushi). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chirashi Sushi (Scattered Sushi) is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chirashi Sushi (Scattered Sushi) is something that I have loved my whole life.

Read Customer Reviews & Find Best Sellers. Scattered Sushi (Chirashi Sushi) is often made for special occasions such as Doll Festival and birthdays. This beautifully arranged sushi is the easiest of all the sushi dishes. Prepare the toppings of your choice, scatter them on sushi rice, and voila!

To begin with this particular recipe, we have to prepare a few components. You can cook chirashi sushi (scattered sushi) using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chirashi Sushi (Scattered Sushi):

1. Make ready 8 to 10 Shrimp
2. Prepare 6 Dried shiitake mushrooms
3. Take 200 ml A. The soaking liquid from rehydrating the shiitake mushrooms
4. Make ready 2 tbsp A. Sugar
5. Get 1 1/2 tbsp A. Soy Sauce
6. Prepare 1 piece Usuage
7. Prepare 200 ml B. Dashi stock
8. Make ready 1 1/2 tbsp B. Sugar
9. Take 2 tbsp B. Soy sauce
10. Prepare 10 cml Lotus root
11. Get 80 ml C. Vinegar
12. Take 2 tbsp C. Dashi stock
13. Make ready 1 tbsp C. Sugar
14. Make ready 1/2 Carrot
15. Prepare 1 Snow peas
16. Take 2 Eggs
17. Get 3 tbsp White sesame seeds
18. Make ready 450 ml Uncooked rice
19. Make ready 100 ml D. Vinegar
20. Prepare 3 1/2 tbsp D. Sugar
21. Take 2/3 tsp D. Salt

It's often cooked for celebrating special occasions, such as festivals, birthdays, and so on. Don't be limited by the toppings suggested here. Use your imagination to create a dish that suits your palate. Another close translation for it is "sushi rice salad"; just to give you another idea for the basic original Japanese meaning of the word.

Steps to make Chirashi Sushi (Scattered Sushi):

1. De-vein the shrimp, skewer and boil for 5 to 6 minutes. When you press the shell with your fingers and there's a gap between the shell and the shrimp meat, that means the shrimp is cooked, so drain and refresh quickly under running water.
2. When the shrimp have cooled a bit, take off the shells and cut into half. Sprinkle lightly with salt and leave for 15 minutes. Rinse quickly in vinegar, and pat dry.
3. Rehydrate the dried shiitake mushrooms, and cut off the stems. Bring the A. ingredients to a boil, put in the shiitake mushrooms, and simmer until there's no moisture left in the pot, turning occasionally. When the mushrooms have cooled, julienne.
4. Pour boiling water over the usuage to get rid of the oil on the surface, and slice to 2 cm. Bring the B. ingredients to a boil, add the shredded usu-age, and until simmer there's nomoisture left in the pan.
5. Peel the lotus root and slice thinly. Blanch in boiling water. Bring the C. ingredients to a boil, cool, and put in the lotus root slices to marinate.
6. Julienne the carrot to 2 cm long, and blanch quickly. Blanch the snow peas too and julienne.
7. Make very thin omelette crepes with the eggs, and julienne to make kinshi tamago.
8. Rinse the rice and cook as usual, using a bit less water than normal.
9. Make the rice vinegar. Bring the D. ingredients to a boil, and leave to cool.
10. When the rice is cooked, transfer it to a han-dai (wooden tub for mixing sushi rice), pour on the sushi vinegar and fold into the rice. Add the cooked shiitake mushrooms, usu-age and carrots plus white sesame seeds, and fold while fanning down the rice with a fan.
11. Put on the lotus root, scatter on the snow peas and kinshi tamago, and top with the shrimp.

Use your imagination to create a dish that suits your palate. Another close translation for it is "sushi rice salad"; just to give you another idea for the basic original Japanese meaning of the word. And in general it is like a sushi salad. Chirashizushi - Scattered Sushi Chirashizushi is enjoyed as much for its presentation as for its flavor, lightness and ease of preparation. It is a popular party-style presentation of sushi rice, usually served family style in a large bowl or platter.

Turn to Food to Elevate Your Mood

Most of us think that comfort foods are terrible for us and that we have to avoid them. But if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are several foods that, when you eat them, can boost your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Eggs, believe it or not, are fantastic for helping you battle depression. You should see to it, however, that what you make includes the yolk. The egg yolk is the most important part of the egg in terms of helping elevate your mood. Eggs, the egg yolk particularly, are rich in B vitamins. These B vitamins are terrific for helping to boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Consume an egg and feel a lot happier!

Make a trail mixout of various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for elevating your mood. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling all the time. The more of this chemical in your brain, the more pleasant you’ll feel. Not only that but nuts, in particular, are a fantastic protein source.

If you want to fight depression, you should eat some cold water fish. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3s. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain function a lot better. It’s the truth: consuming tuna fish sandwiches can really help you fight your depression.

Some grains are actually wonderful for fighting off bad moods. Quinoa, barley, teff, millet, etc are all good for helping you be in a happier state of mind. They can help you feel full for longer too, helping you feel better. Feeling starved can truly make you feel awful! The reason these grains are so good for your mood is that they are not difficult for your stomach to digest. You digest them more quickly than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

Green tea is wonderful for moods. You knew green tea had to be included in this article, right? Green tea is high in a particular amino acid called L-theanine. Studies prove that this particular amino acid can basically stimulate brain waves. This helps improve your mental focus while having a relaxing effect on the rest of your body. You were already aware that that green tea helps you be a lot healthier. Now you know that applies to your mood as well!

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these hints instead.