Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mentaiko udon. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mentaiko Udon is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mentaiko Udon is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mentaiko udon using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mentaiko Udon:
- Get 2 servings Udon noodles
- Prepare 1 ☆ Mentaiko salt-cured spicy cod or pollack roe
- Make ready 2 tbsp ☆ Butter
- Prepare 3 tbsp ☆ Heavy cream
- Get 2 tsp ☆ Shiro-dashi
- Prepare 1/4 tsp ☆ Soy sauce
- Prepare 1 dash ☆ Salt and pepper
- Get 1 as much (to taste) Shredded nori seaweed
- Get 1 as much (to taste) Finely chopped green onion
Steps to make Mentaiko Udon:
- Mix all the ☆ ingredients together in a bowl. (If the butter is cold and hard, cut it up into small pieces beforehand.)
- Cook the udon noodles following package instructions.
- Mix the udon noodles with the contents of the bowl. Transfer to serving plates.
- Top with shredded nori seaweed and finely chopped green onions to taste and it's done.
- Radish sprouts are nice with this too.
Try Using Food to Boost Your Mood
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Cold water fish are great if you want to feel better. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3s and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s true: chomping on a tuna fish sandwich can really help you overcome depression.
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You can see, you don’t need junk food or foods that are terrible for you just so to feel better! Try a few of these instead!
